Sunday, February 14, 2010

Chinese New Year

Procrastination is a word used so commonly that its traditional definition as a verb indicating a delay in action has naturally transmuted to a verb indicating the process of being a lazy fucker in general. I am a procrastinator - I am a lazy fucker, thus my lack of posts and my decision to wish everyone a wonderful Chinese new year one minute before the stroke of midnight (after which new year day would have passed). HAPPY CHINESE NEW YEAR!

I am slowly making progress on ACT III of 'Late Night Conversations', so rest assured, I have not given up on that project. In the meantime, the following images are of 'Mah Jong's' (mother Jong's) wonderful NYE dishes for all to salivate over. (Note that we are a family of four)

Eight dishes for good fortune.

Abalone and jellyfish salad.

Steamed fish in soy, and spring onions.

Sea Cucumber with 'moss' and bamboo shoots.

Dried oysters with 'moss' and cabbage.

Other dishes were:
- Snow peas cooked with prawns
- Roast duck & roast pork
- Chicken
- Prawn & pork meatballs
- Shark-fin & fish soup


4 comments:

  1. family of four...
    damn you.
    awesome leftovers for the week!

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  2. Yay you finally updated your blog!
    Mummy Jong's cooking looks so good, I'm surprised that you're not fat. But next time, can we all come to your house for dinner =D

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  3. That's awesome. Those photos are already giving me the midnight munchies lol. OM NOM NOM NOM NOM NOM...

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  4. omgg replica of wat i ate in the restaurant !

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